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Air Fryer Chocolate Chip Muffins — Today, we’re putting this little miracle worker to good use by making some delicious chocolate chip muffins. These are perfect for a quick snack or breakfast on the go, and they only require a few ingredients! So if you’re looking for an easy way to add some baked goods to your repertoire, be sure to try out this recipe.
These are a true delight to make, why you ask. They are basically grabbed as they are coming out of the air fryer. My kids love them, and I love eating one with a cup of hot coffee. The perfect breakfast, plus who does not like chocolate in the morning? Who doesn’t love Air Fryer Chocolate Chip Muffins?
The best thing about these muffins if you can go from beginning to end product within 30 minutes, with your air fryer.
The air fryer does an AMAZING job at making muffins, light, and fluffy, which reminds me of the bakery. My advice would be to grab a muffin tin that fits your air fryer, so you can always make your family a great batch of muffins.
About Time
- Prep Time 15 mins
- Cook Time 15 mins
- Total Time 30 mins
Amount Per Serving
- Fat 7g
- Saturated Fat 3g
- Trans Fat 1g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 2g
- Cholesterol 26mg
- Sodium 119mg
- Potassium 36mg
- Carbohydrates 19g
- Fiber 1g
- Sugar 11g
- Protein 2g
- Vitamin A 238IU
- Vitamin C 1mg
- Calcium 48mg
- Iron 1mg
Go to the next page to get the Ingredients
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