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Air Fryer Vanilla Cake — This recipe is for the Air Fryer Homemade Vanilla Cake. This cake is moist and delicious with a hint of vanilla flavor. If you are looking for an easy dessert that still tastes great, give this one a try! We also have instructions on making this in your oven if you don’t happen to own an air fryer.
We all love cake. Who wouldn’t want a nice slice of homemade Air Fryer Vanilla Cake after a nice meal? I usually pair it with a hot cup of coffee for dessert. It also makes a great breakfast.
This is a classic vanilla cake recipe made from scratch. It is so easy to make you soon forget about the cake mixes and replace this cake at all of your events and functions. This creates a killer cake!
Can You Make A Cake In Air Fryer?
The answer to that is a resounding yes! Although an air fryer may not be the first appliance to mind when you think of baking cakes, you can certainly do it. Many people have found that they can make delicious and impressive cakes in their air fryers. Want to know how? Keep reading for all the details.
Why You Will Love This Recipe!
If you have never made a cake before, this is the perfect recipe for making a vanilla bean cake recipe from scratch!
Easy! This is such an easy recipe. With a few ingredients, you can have a cake! Perfect for anyone who wants a mini cake in minutes!
Mini Cake! Who doesn’t love a mini cake right from the air fryer!
Fast! Without the need for preheating, you can have a cake in minutes! There is nothing better for a late-night snack or after-school treat!
FAQ’s:
Can I substitute cake flour for all-purpose flour?
Yes, they both make a great cake. Feel free to switch out all-purpose to gluten-free, making for a great gluten-free cake.
What Are The Best Cake Pan to Use in the Air Fryer?
I love a good bundt cake in the air fryer. This way, you don’t have to worry about the middle cooking, a common problem in air fryers. If you do not want a bundt cake, I strongly suggest using a thinner pan, which will enable the air fryer to cook your cake thoroughly.
How Long Does It Last
I always make a cake the night before I need it, let it sit at room temperature, and then frost or ice it the next day. Ensure the cake is wrapped with saran wrap, so it does not dry out.
When you have any leftovers, after you ice or frost the cake, cover the cake or put it in an airtight container and place it in the refrigerator. It should last a couple of days.
Freezing Instructions:
This is a great recipe that you can make ahead and freeze. Let the cake cool to room temperature, and then place it into a freezer-safe container or freezer bag.
The vanilla cake will be good for about 1 to 2 months. For best results, let thaw in the refrigerator overnight.
What Setting Do You Use For Cooking A Cake In The Air Fryer?
Depending on the air fryer you own, you will have different settings. I usually use the air fryer setting for most of my recipes.
If you have a bake setting on your air fryer, you can also use that, but it won’t make any difference. All you need to do is set the time and temperature. But remember that since every air fryer is slightly different, make sure you check on your cake frequently during the cooking process.
When the toothpick stuck in the middle of your cake comes out clean, remove it from the air fryer. Continue to cook until the cake is fully cooked. If you find that the top is browning too fast, you can tightly wrap a piece of foil around the pan. But remember that you need to ensure the foil does not hit the heating element. Otherwise, it will pose a safety concern.
How To Bake It In The Oven?
You can easily make this vanilla cake recipe air fryer in the oven. Prepare as directed, then place into a preheated 350 degree F oven and cook for 25 to 30 minutes, or until the cake is fully cooked.
About Time
- Prep Time 20 mins
- Cook Time 30 mins
- Total Time 50 mins
Amount Per Serving
- Fat 7g
- Saturated Fat 1g
- Trans Fat 1g
- Polyunsaturated Fat 4g
- Monounsaturated Fat 2g
- Sodium 430mg
- Potassium 26mg
- Carbohydrates 37g
- Fiber 1g
- Sugar 19g
- Protein 2g
- Calcium 5mg
- Iron 1mg
Go to the next page to get the Ingredients
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