in Air Fryer

AIR FRYER CRONUTS RECIPE

Advertising

Ingredients

  • 1 Can Biscuits
  • 2 C Granulated Sugar
  • 2 TBSP Cinnamon
  • 4 TBSP Butter, melted

Instructions

  1. Place the biscuit on a flat surface.
  2. Remove the center with a small biscuit cutter.
  3. Place in a greased air fryer.
  4. Spray the biscuit with olive oil.
  5. Air fry at 350° for 5 minutes. I fit 4 at a time without crowding.
  6. While the cronuts are air frying, in a medium-size bowl, mix the sugar and cinnamon.
  7. Brush on melted butter to the top, bottom, and side of the cronuts.
  8. While the cronut is still warm, place it into the cinnamon and sugar mixture. Be sure to coat thoroughly. Repeat until all 8 cronuts have been coated in the cinnamon-sugar mixture.
  9. Plate, serve, and enjoy!

Advertising