in Air Fryer, All Recipes

AIR FRYER KIWI CHIPS

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Air Fryer Kiwi Chips — Air Fryer Kiwi Chips are a healthy alternative to regular fries. They can be eaten as an appetizer or for a light snack, and they’re simple to make!

Air Fryer Kiwi Chips are genuinely excellent. I had them recently at one of my friend’s houses, and they are a keeper! If you have never had Kiwi Chips, they are genuinely flavorful and taste almost like a sweet treat.

Air Fryer Kiwi Chips are amazingly great for anyone on a Whole30, AIP Diet or Weight Watchers. Kiwi is very nutritious and is high in fiber, making them great weight-loss food.

While most of us usually peel our kiwi and slice it for a quick snack. Today, I opted to use my Mandoline and create a sweet snack for my kids. The air fryer kiwi chips taste almost like CANDY. Candy, what can be better?

Some Common Questions About This Recipe
How Do I Dehyrade Kiwi Chips in The Air Fryer?
While this is not a recipe to dehydrate them, the only difference would be to continue cooking them until they are dried out.

Use the same cooking temperature, 330 degrees F, but you will probably need to continue air frying them for about 20 to 30 minutes.

The critical thing to remember is to continue shaking the basket, so they do not burn.

What Do Air Fryer Kiwi Chips Taste Like?
They are sweet but have a great flavor. If you like the taste of kiwi, then you will like these.

You can add a variety of spices if you want to experiment. Some of my favorites would be sea salt, ground nutmeg, and ground cinnamon.

Although the kiwi chips need absolutely nothing, in my opinion, if you are looking to change it out, add some spices.

Do I Need To Peel The Kiwi?
No, absolute not, it’s a great taste when you make it into a chip, and it gives the chip a great crunch.

If You Want the Kiwi Chips Crunchier
Note: If you want the chips harder, add a couple of minutes like a traditional Kettle Chip. I like mine, almost crunchy. Since I am feeding them to kids, add more time if you want them crunchier. But remember to shake the basket as they cook. Otherwise, they will end up burnt.

About Time 

  • Prep Time 10 mins
  • Cook Time 7 mins
  • Total Time 17 mins

Amount Per Serving

Calories 20Calories from Fat 9
  • Fat 1g
    • Saturated Fat 1g
    • Polyunsaturated Fat 1g
    • Monounsaturated Fat 1g
  • Sodium 2mg
  • Potassium 68mg
  • Carbohydrates 5g
    • Fiber 1g
    • Sugar 3g
  • Protein 1g
  • Vitamin A 30IU
  • Vitamin C 25mg
  • Calcium 12mg
  • Iron 1mg

Go to the next page to get the Ingredients

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