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AIR FRYER COPYCAT MCDONALD’S FRENCH FRIES

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Ingredients

  • 2 medium Russet potaotes peeled
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 2 cups beef stock
  • 2 cups water
  • 1/4 cup light corn syrup
  • 1 teaspoon salt
  • 1/2 teaspoon white vinegar

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