in Air Fryer, All Recipes

AIR FRYER THE BEST PEPPERONI CALZONE

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Ingredients

  • 1 pound pizza dough
  • 1 cup pizza sauce
  • 8 ounces shredded mozzarell cheese
  • 6 ounces sliced pepperoni

Instructions

  1. Start by rolling out your dough on a floured surface.
  2. Cut the dough to have enough dough to wrap the filling, or use a biscuit cutter to make mini calzones.
  3. Add pizza sauce (it will depend on how big the calzones are)
  4. Add the cheese (again, it will depend on how big the calzone is)
  5. Add the pepperoni (again, it will depend on how big the calzone is)
  6. Spray your air fryer basket/tray with non-stick cooking spray or olive oil spray.
  7. Place your calzone on the tray and insert the tray into the air fryer.
  8. Set your temperature to 275 degrees F for 12 Minutes. After 12 minutes, flip and add another 4 minutes. Make sure it’s cooked all the way through.
  9. Plate, serve, and enjoy!

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