in Air Fryer, All Recipes

AIR FRYER BANANA BREAD MUG CAKE

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Ingredients

  • 1 ripe banana
  • 1/2 teaspoon pure vanilla extract
  • 4 tablespoons all-purpose flour
  • 2 teaspoon granulated sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt (optional)

Instructions

  1. Use your fork to mash the banana.
  2. Add the mashed banana to a small bowl, and then mix in the vanilla extract, flour, sugar, baking powder, and salt. Mix well.
  3. Divide the batter into ramekins (or make one big one) and set the ramekins into the air fryer basket. Set the temperature to 300 degrees F for 6-9 minutes. Or until they are golden brown.
  4. Plate, serve, and enjoy!

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