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AIR FRYER HOISIN GLAZED MEATBALLS

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Air Fryer Hoisin Glazed Meatballs — Do you love meatballs? I sure do. They’re one of my favorite things to make. But, I don’t love how greasy they can be. That’s why I’m excited to share this air fryer hoisin glazed meatball recipe with you today. Not only are they delicious, but they’re also a lot healthier than your average meatball dish. Plus, the air fryer makes them nice and crispy without all the added oil. Give this recipe a try and see for yourself! You won’t be disappointed.

Looking for a delicious and easy air fryer recipe? Look no further than these air fryer hoisin glazed meatballs! They’re perfect for a quick and easy weeknight meal. Plus, they’re kid-friendly and healthy too. So what are you waiting for? Try this recipe today!

Air Fryer Hoisin Glazed Meatballs–This will be one of the easiest dinners you ever make. The sauce has an amazing great flavor with a few ingredients.

And if you are looking for an amazingly easy appetizer, this should be your go-to recipe, this recipe only requires a few ingredients and within about 10 minutes, you will have dinner or appetizer on the table.

What Are Hoisin Glazed Meatballs?
Meatballs are a classic dish that can be made with many different types of ground meat. This recipe for hoisin glazed meatballs combines pork and beef with a delicious Asian-inspired sauce. The sauce is made with hoisin sauce, soy sauce, rice vinegar, and Chinese five-spice powder, and it gives the meatballs a nice flavor and glaze. These meatballs are perfect for serving as an appetizer or main course.

What Is Hoisin?
Hoisin isn’t a common ingredient in every cook’s pantry, but it should be. This sauce is made from soybeans, sugar, vinegar, and various seasonings, and it’s perfect for marinating meat or adding flavor to stir-fries. Once you try hoisin, you’ll want to put it on everything!

You can find it at any local grocery store in the Asian section.

Variations:

  • Meat: You can use either ground turkey or chicken for this recipe if you want a healthier option. You can also use a meatloaf mix of 50% ground pork and 50% lean ground beef.
  • Herbs: For best results, use fresh herbs for this recipe. They will elevate the flavor and taste.
  • Gluten-Free: You can use gluten-free panko breadcrumbs if you are looking for a great recipe for gluten-free air fryer meatballs.

About Time 

  • Prep Time 20 mins
  • Cook Time 10 mins
  • Total Time 30 mins

Amount Per Serving

Calories 230Calories from Fat 126
  • Fat 14g
    • Saturated Fat 5g
    • Trans Fat 1g
    • Polyunsaturated Fat 1g
    • Monounsaturated Fat 6g
  • Cholesterol 64mg
  • Sodium 353mg
  • Potassium 228mg
    • Carbohydrates 13g
    • Fiber 1g
    • Sugar 6g
  • Protein 12g
  • Vitamin A 65IU
  • Vitamin C 1mg
  • Calcium 58mg
  • Iron 2mg

 

Go to the next page to get the Ingredients

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