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Air Fryer Potatoes au Gratin or Air Fryer Scalloped Potatoes are a simple and delicious meal that you can make in minutes in the air fryer!
Delicious Air Fryer Homemade Potatoes Au Gratin Scalloped Potatoes –Air Fryer Homemade Potatoes Au Gratin Scalloped Potatoes are delicious, milky, and creamy. If you are looking for a new potato recipe in your air fryer, this is it!
Air Fryer Homemade Potatoes Au Gratin Scalloped Potatoes are delicious, milky, and creamy. This classic side dish is taken to a new level thanks to the layer of Gruyere Cheese, which makes them delicious. Air Fried potatoes are fantastic, and once you have them, you won’t want them any other way!
Can You Make Scalloped Potatoes In Air Fryer?
Yes, remember anything you can make in the oven you can easily convert to an air fryer recipe, and scallop potatoes are no different!
Why This Recipe Works!!
This recipe works because using potatoes as your side dish is so budget-friendly.
These are usually on sale at the grocery store at least twice a month, so take that time and grab yourself a package/bundle.
You can turn one package of potatoes for about $3.00 for a 5-pound bag into about three dishes. So, that’s a real budget saver.
Pro Tips:
Why Are My Air Fryer Scalloped Potaote Still Hard Or Firm?
If you find that your potatoes are still hard or firm after you have cooked them, here are some of my suggestions:
- Cut your potatoes thin; you want to make sure that all of your potatoes are cut at the same thickness. This way, they all cook up at the same time. I recommend using 1/4 inch thick.
- Push your potatoes underneath the cream so that the hot air from the air fryer doesn’t dry the potatoes out.
The Difference Between Scalloped Potatoes and Au Gratin Potatoes
If you’ve ever wondered what the difference is between scalloped potatoes and au gratin potatoes, you’re not alone. Both dishes are made with sliced potatoes, cheese, and cream, but some key differences are.
The only difference is that au gratin potatoes have shredded cheese between the layers, but scallop potatoes traditionally do not contain cheese.
What Are The Best Potatoes To Use For Au Gratin?
The best potatoes to use are either Russet potatoes or Yukon gold potatoes. Both hold their shape while they cook up. It’s a great option because you have a great texture to these potatoes.
Best Cheese For Au Gratin
The traditional cheese that is used is Gruyere. Gruyere is an excellent flavor with a sharp taste. You can find it in the cheese section of your local grocery store.
Some other options would be Sharp Cheddar Cheese and either Colby Jack.
How Long To Bake Au Grain Potatoes In Air Fryer
Since every air fryer is slightly different, my suggestion is to cook these potatoes are a low temperature, 330 degrees F, and continue to cook until your potatoes are fork-tender.
Remember to watch your potatoes as they cook up, and as the potatoes cool down, the sauce will thicken up.
About Time
- Prep Time 20 mins
- Cook Time 23 mins
- Total Time 43 mins
Amount Per Serving
- Fat 13g
- Saturated Fat 8g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 3g
- Cholesterol 41mg
- Sodium 190mg
- Potassium 840mg
- Carbohydrates 36g
- Fiber 3g
- Sugar 3g
- Protein 11g
- Vitamin A 476IU
- Vitamin C 11mg
- Calcium 242mg
- Iron 2mg
Go to the next page to get the Ingredients
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