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Instructions
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Spray the air fryer basket with olive oil.
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Put the chicken wings in a bowl and coat them in olive oil.
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Stir together the garlic and salt and sprinkle that over the chicken and stir to coat the chicken in the seasoning.
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Put the wings in the basket so that they’re not touching.
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Cook at 360 °F (180 °C) for 10 minutes and then flip the wings.
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Increase the heat to 400 °F (205 °C) and cook another 15-22 minutes, shaking after every 5 minutes, or until the skin is crisp.
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Coat the wings in the buffalo sauce (but please first take a few photos of the wings before you add the sauce).
Go to the next page to get the Amount Per Serving
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