AIR FRYER CHERRY PIE BOMBS

Instructions

• 1. Put the cinnamon and sugar into a bowl. Set aside.
  2. Open the can of biscuits and peel each biscuit into two layers. Using a rolling pin roll each layer into a 4-inch circle, you will end up with 16 circles.
  3. Spoon about a tablespoon of the cherry pie filling into the center of each circle.
  4. Pull the sides together and pinch to seal, then roll them into balls.
  5. Prepare your basket or spray your air fryer basket with a non-stick cooking spray.
  6. Place the balls into the air fryer basket about 2 inches apart, you may need to make a couple of batches.
  7. Spray the top of the balls with your cooking spray.
  8. Air fry at 350 degrees for 8-9 minutes, until they are golden brown.
  9. Carefully remove the Air Fryer Cherry Pie Bombs from the air fryer, roll in the cinnamon and sugar mixture and serve.

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