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Ingredients
- 1 tri tip steak, about 4 lbs
- 2 tablespoons olive oil
- 1 tablespoon paprika*
- 1 tablespoon aleppo pepper* (less if you don’t want it too spicy)
- 1 tablespoon garlic powder*
- 1 teaspoon salt*
- 1 teaspoon pepper (or two tablespoons of your favorite steak rub)
- 1/2 cup chimichurri sauce, to garnish, optional
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