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Air Fryer Shrimp Fajitas Recipe

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Instructions

  1. Preheat the air fryer to 375°F (190°F) for 5 minutes.
  2. Meanwhile, season the vegetables. Toss with half of the oil and half of the fajita seasoning. Add the vegetables to the Air Fryer basket and Air fry for 3 minutes.
  3. As the vegetables are being air fried, season the shrimp with the rest of the oil and fajita seasoning.
  4. When the 3 minutes are up, with a spatula move the vegetables to one side of the air fryer basket, and add the shrimp to the other half.
  5. Air fry for 6 minutes at 375°F (190°F) flipping halfway through. Mix everything together and serve.
  6. Assemble the fajitas over tortillas, and top with your favorite toppings (pico de gallo, guacamole or avocado slices, and lime crema).

Go to the next page to get the Amount Per Serving

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