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in All Recipes

Air Fryer Chicken Greek Souvlaki

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Instructions

Prepare souvlaki marinade

  • Mix salt, spices, herbs, oil and lemon juice in a bowl and set aside

Prepare chicken

  • Wash and pat chicken dry with a clean paper towel.
  • Cut chicken thighs into 2 inch bite sized pieces.
  • Combine the chicken bites with the marinade till well coated. Set aside in the refrigerator to marinate for at least 30 mins.
  • While the chicken is marinating soak the bamboo skewers in water to keep it from burning during cooking.
  • When ready to bake, thread the chicken pieces on the skewers till all the meat has been threaded.

Air fry

  • Place chicken skewers in a parchment paper lined air fryer basket. Mine takes 4 at a time.
  • Bake at 400°F / 204°C for 15 mins flipping half way through cooking time. Internal temperature should be at least 165°F / 74°C
  • Let it rest for 2 minutes then bake the next batch.
  • Serve with your favorites fixings

Go to the next page to get the Amount Per Serving

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