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Make your favorite old-fashioned Malt loaf in the air fryer with this simple easy-to-prep recipe. The air fryer does a brilliant job of perfectly air frying tea bread and then serves sliced malt loaf warm with some butter for the ultimate afternoon treat.
Tea bread is something that my Grandma would make with leftovers from baking and what’s brilliant about it, is that you are likely to have all the ingredients in already.
About Time
- Prep Time 10 mins
- Cook Time 35 mins
- Total Time 45 mins
Go to the next page to get the Ingredients
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