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Ingredients
- 1 sheet puff pastry, thawed
- 1 tablespoon olive oil
- 18 asparagus spears, 3 per bundle
- 1 cup Mozzarella Cheese, 2 to 3 tablespoons butter bundle
- 1 large egg
- 1/4 cup Romano Parmesan, 2 teaspoons per bundle
- 1 teaspoon salt
- 1/4 teaspoon black pepper
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