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Ingredients
- ¾ cup (100 grams) all-purpose flour
- ¼ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- 1 cup (227 grams) unsalted butter, room temperature
- ½ cup (85 grams) dark brown sugar, packed
- ½ cup (85 grams) sugar
- 1 egg plus 1 yolk, room temperature
- 1 teaspoon vanilla extract
- 2 ½ cups (200 grams) rolled oats (old-fashioned oatmeal)
Equipment
- Stand mixer or handheld electric mixer
- Air fryer
- Parchment paper or silicone mat
Go to the next page to get the Instructions
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