Cheese Hash Brown Casserole

Instructions

Step 1: Prepare the Mixture

1. In a large bowl, mix together hash browns, shredded cheese, sour cream, melted butter, cream of chicken soup, garlic powder, onion powder, salt, and black pepper.

Step 2: Air Fry

1. Grease an air fryer-safe baking dish.
2. Transfer the mixture to the dish and spread evenly.
3. In a small bowl, mix crushed cornflakes (or breadcrumbs) with melted butter, then sprinkle on top.
4. Preheat the air fryer to 180°C (350°F).
5. Air fry for 25–30 minutes, or until golden brown and bubbly.

Step 3: Serve & Enjoy

1. Let the casserole cool slightly before serving.
2. Enjoy warm as a side dish or a main meal.

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