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Nutrition Information (Per Bar)
- Calories: ~210
- Protein: 2g
- Carbs: 30g
- Fat: 10g
Notes
- Make it gluten-free by using a 1:1 gluten-free flour blend.
- For extra crunch, mix in crushed almonds or sprinkles.
- Store leftovers in an airtight container for up to 3 days.
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