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Garlic Shrimp Pasta

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Nutrition Information (Per Serving)

  • Calories: ~450
  • Protein: 30g
  • Carbs: 50g
  • Fat: 15g

Notes

  • Make it dairy-free by substituting heavy cream with coconut milk and skipping the Parmesan.
  • For extra spice, add more red pepper flakes or a dash of hot sauce.
  • Store leftovers in an airtight container for up to 3 days.

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