Smothered Hamburger Stea

Instructions

Step 1: Prepare the Hamburger Steaks

1. In a bowl, mix ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
2. Form into four equal-sized patties.
3. Preheat the air fryer to 200°C (400°F).
4. Brush patties with olive oil and place in the air fryer basket.
5. Cook for 10–12 minutes, flipping halfway.

Step 2: Make the Onion Gravy

1. In a pan, melt butter over medium heat and sauté onions until golden.
2. Pour in beef broth and add thyme.
3. Stir in the cornstarch slurry and let the gravy thicken.
4. Simmer for 3–5 minutes, then season to taste.

Step 3: Smother & Serve

1. Place cooked hamburger steaks in the gravy and let simmer for 2 minutes.
2. Serve hot over mashed potatoes or rice.
3. Enjoy!

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