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Crab Stuffed Cheddar Bay Biscuits with Lemon Butter

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Amount Per Serving (Approx.)

  • Calories: ~180
  • Protein: 6g
  • Carbs: 15g
  • Fat: 10g
  • WW Points: 5 points

Notes

  • Make ahead: Fill and shape biscuits, then refrigerate until ready to bake.
  • Storage: Store leftovers in an airtight container for up to 3 days.
  • Serve with: A simple salad or soup for a light meal.

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