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Ingredients
- 1 9-inch pie crust, unbaked
- 5 cups thinly sliced peeled apples (about 4 medium)
- 1 tbsp lemon juice
- 1/2 cup granulated sugar
- 1/2 cup sour cream or Greek yogurt
- 1 egg
- 2 tbsp all-purpose flour
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
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