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Southern Pecan Caramel Cake

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Ingredients

  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 tsp vanilla extract
  • 2 1/2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 1 cup chopped pecans
  • For the Caramel Icing:
  • 1/2 cup unsalted butter
  • 1 cup brown sugar
  • 1/4 cup milk
  • 2 cups powdered sugar
  • 1/2 cup chopped pecans (for topping)

Go to the next page to get the Instructions

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