Cheese Bread – Air Fryer

Instructions

Step 1: Prepare Dough

1. In a large bowl, dissolve yeast and sugar in warm water. Let sit for 5–10 minutes until frothy.
2. Add flour, salt, and melted butter. Mix to form a dough.
3. Knead for 8–10 minutes until smooth and elastic.

Step 2: First Rise

1. Cover and let the dough rise in a warm place for 1 hour or until doubled in size.

Step 3: Shape & Fill

1. Punch down dough. Divide into 8 balls.
2. Flatten each, place cheese in the center, and seal the edges to form a stuffed ball.

Step 4: Air Fry

1. Preheat air fryer to 320°F (160°C).
2. Brush tops with egg wash if using. Place in a greased air fryer basket with space between.
3. Air fry for 15–20 minutes until golden and cooked through.

Step 5: Serve

1. Let cool slightly and serve warm for gooey cheese goodness.

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