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Ingredients
- 1 can (20 oz) crushed pineapple, drained
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 cup cold milk
- 1 cup whipped topping (like Cool Whip)
- 8–10 graham crackers (for layering or crumbling)
- Optional: extra whipped topping and pineapple chunks for garnish
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