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Instructions
Step 1: Make the Batter
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, beat the egg, milk, and vanilla extract until combined. Stir wet mixture into dry ingredients just until combined.
- Fold in the chopped apples.
Step 2: Air Fry
- Line your air fryer basket with parchment paper. Drop spoonfuls of batter into rounds, leaving space between each fritter.
- Lightly brush tops with melted butter if desired.
- Air fry at 180°C (350°F) for 10–12 minutes, or until golden and cooked through.
- Dust with powdered sugar or drizzle with glaze before serving.
Go to the next page to get the Amount Per Serving
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