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Amount Per Serving
- Calories: ~320
- Protein: 12g
- Carbs: 30g
- Fat: 15g
- WW Points: 9 points
Notes
- Serve with: Roasted veggies or a side salad.
- Storage: Store leftovers in the fridge for up to 3 days. Reheat in air fryer at 160°C for 5–6 minutes.
- Make it vegan: Use plant-based cream and skip Parmesan or use nutritional yeast.
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