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Amount Per Serving
- Calories: ~420
- Protein: 38g
- Carbs: 18g
- Fat: 24g
- WW Points: 10 points
Notes
- Serve with: Mashed potatoes, steamed veggies, or a fresh salad.
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer.
- Make it lighter: Use half-and-half instead of cream in the sauce and bake chicken instead of air frying.
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