Air Fryer Rock Buns

Instructions

Step 1: Prepare the Dough

1. In a bowl, mix flour, baking powder, salt, and cinnamon.
2. Rub in the cold butter until the mixture resembles breadcrumbs.
3. Stir in the sugar and dried fruit.
4. Beat the egg and add it to the mixture with just enough milk to form a stiff dough.

Step 2: Air Fry

1. Preheat air fryer to 160°C (320°F).
2. Drop rough spoonfuls of the dough onto a lined or greased air fryer tray or basket.
3. Air fry for 10–12 minutes until golden and set.
4. Let cool slightly before serving.

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