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Amount Per Serving
- Calories: ~320
- Carbs: 22g
- Fat: 12g
- Protein: 32g
- WW Points: 7
Notes
- Serve with: Steamed rice, noodles, or stir-fried vegetables.
- Storage: Refrigerate up to 4 days or freeze for 2 months.
- Tip: Add pineapple chunks or bell peppers during the last hour of cooking for a tropical twist.
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