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Ingredients
- 1.5 lbs boneless chicken thighs or breasts, cut into bite-sized pieces
- 1 tbsp olive oil
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 1 tbsp grated ginger
- 1 red bell pepper, chopped
- 1 can (14 oz) coconut milk
- 2 tbsp tomato paste
- 1 tsp paprika
- 1/2 tsp cayenne pepper (adjust to taste)
- Salt and black pepper to taste
- Juice of 1 lime
- Fresh cilantro for garnish
- Cooked rice for serving
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