in All Recipes

Creamy Garlic Mushroom and Bacon Pasta

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Amount Per Serving (1/4 recipe)

  • Calories: ~560
  • Carbs: 42g
  • Fat: 35g
  • Protein: 20g
  • WW Points: 17

Notes

  • Add spinach or peas for extra veggies.
  • Use turkey bacon or light cream for a lighter version.
  • Can be made gluten-free with GF pasta.

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