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Ingredients
- 1 lb baby potatoes (red or gold), halved
- 1 cup baby carrots (or sliced regular carrots)
- 1 cup fresh green beans, trimmed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder (or 2 cloves garlic, minced)
- 1 teaspoon Italian seasoning or dried herbs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh parsley for garnish (optional)
Go to the next page to get the Instructions
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