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Amount Per Serving
- Calories: ~210
- Carbs: 24g
- Fat: 11g
- Protein: 4g
- WW Points: 7
Notes
- For a lighter version, use fat-free yogurt or quark instead of cream.
- Try swapping raspberries for strawberries or blueberries.
- Best served the same day for a fresh and fluffy texture.
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