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Amount Per Serving
- Calories: ~420
- Protein: 6g
- Carbs: 48g
- Fat: 23g
- WW Points: 14 points
Notes
- Variation: Add chocolate chips or swap pecans for walnuts.
- Storage: Store in an airtight container at room temperature for up to 3 days, or freeze slices for up to 2 months.
- Tip: Lightly toasting pecans before folding them into the batter deepens the flavor.
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