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Amount Per Serving
- Calories: ~220
- Protein: 2g
- Carbs: 36g
- Fat: 9g
- WW Points: 7 points
Notes
- Storage: Best enjoyed fresh. Apples can brown quickly — drizzle with lemon juice to slow browning if preparing ahead.
- Variation: Try toppings like shredded coconut, crushed pretzels, or white chocolate drizzle.
- Tip: Use a squeeze bottle for neat caramel and chocolate drizzles.
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