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Amount Per Serving
- Calories: 280 kcal
- Carbohydrates: 38g
- Protein: 4g
- Fat: 12g
- Saturated Fat: 7g
- Sodium: 160mg
- Fiber: 1g
- Sugar: 25g
- Calcium: 40mg
- Iron: 1mg
Notes
- Make it extra cozy: Add chopped walnuts or pecans to the batter.
- Storage: Keeps in an airtight container at room temperature for up to 3 days.
- Tip: Serve slightly warm with butter or vanilla ice cream for the ultimate fall dessert!
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