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Quick & Easy 2-Ingredient Pumpkin Bread

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Amount Per Serving

  • Calories: 190 kcal
  • Carbohydrates: 35g
  • Protein: 2g
  • Fat: 5g
  • Sugar: 20g
  • Fiber: 2g
  • Calcium: 30mg
  • Iron: 1mg

Notes

  • Storage: Keeps 3–4 days covered at room temperature or up to a week in the fridge.
  • Freeze: Slice and wrap individually, freeze up to 3 months.
  • Tip: Try using carrot or yellow cake mix for a fun twist!

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