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Deviled Egg Tulip Appetizer Platter

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Ingredients

  • 12 large eggs
  • 1/2 cup mayonnaise
  • 1–2 Tbsp yellow mustard
  • Salt and black pepper, to taste
  • 3–4 green onions (for stems)
  • 1 large cucumber
  • Optional: sliced salami, white cheddar cubes, small pickles for serving

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