Easy Air Fryer Egg and Sausage Casserole

Instructions

1. Preheat your air fryer to 350°F (175°C).
2. Lightly grease the air fryer basket with cooking spray or a bit of oil.
3. Crack the eggs into the basket, keeping the yolks intact if possible.
4. Distribute the sliced sausage evenly over the eggs.
5. Sprinkle the dried herbs, salt, and pepper over the eggs and sausage.
6. Top the mixture with grated Parmesan cheese.
7. Place the basket in the air fryer and cook for 18-20 minutes, or until the eggs are set and the top is golden brown.
8. Carefully remove the casserole from the air fryer, slice, and serve warm.

Chef’s Tips

• Use freshly grated cheese for better melting and flavor.
• Experiment with different herbs or add a pinch of red pepper flakes for a spicy kick.
• You can add vegetables like spinach or bell peppers for an extra nutritional boost.

Nutrition (per serving)

Approx. 310 calories, 20g protein, 2g carbs, 24g fat

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