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Instructions
- In a mixing bowl, combine the Greek yogurt, cocoa powder, and protein powder.
- Whisk or use an electric mixer to blend the ingredients until smooth and well combined.
- Divide the mousse into serving glasses and chill in the refrigerator for at least 30 minutes before serving.
- Optionally, top with chocolate shavings or fresh berries just before serving.
Chef’s Tips
- For extra sweetness, add a tablespoon of honey or maple syrup to the mixture.
- For a fluffier texture, try folding in some whipped cream or whipped coconut cream.
- Customize the flavor by using flavored protein powders.
Nutrition (per serving)
Approximate calories: 150, Protein: 20g, Carbs: 12g, Fat: 2g
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