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Classic Sunday Roast Dinner

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Ingredients

  • 1 whole chicken (approximately 1.5 kg)
  • 500g potatoes, peeled and chopped
  • 300g carrots, sliced
  • 200g green beans, trimmed
  • 150g peas
  • 1 large onion, chopped
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • 1 tsp dried thyme
  • 1 packet of Yorkshire pudding mix
  • Gravy mix or homemade gravy

Go to the next page to get the Instructions

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