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Ingredients
- 1 can of refrigerated biscuit dough (8 biscuits)
- 1 can (12.5 oz) of cooked chicken breast, drained and shredded
- 1 can (10.5 oz) of cream of chicken soup
- 1 cup frozen mixed vegetables (peas, carrots, corn, green beans), thawed
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon garlic powder
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