Garlic Parmesan Broccoli

Instructions

1. Preheat oven to 400°F (200°C).
2. In a large bowl, toss broccoli florets with olive oil, minced garlic, salt, and pepper until evenly coated.
3. Spread the broccoli mixture onto a baking sheet in a single layer.
4. Bake for 10-12 minutes, until the broccoli is tender and slightly crispy.
5. Remove the broccoli from the oven and immediately sprinkle with grated Parmesan cheese and crushed red pepper flakes.
6. Return to the oven for an additional 2-3 minutes to melt the cheese.
7. Remove from the oven, toss the broccoli, and serve warm.

Chef’s Tips

• For extra flavor, consider adding some lemon zest before serving.
• Try using fresh grated Parmesan for the best taste and texture.
• Feel free to add other vegetables like cauliflower or carrots for a colorful mix.

Nutrition (per serving)

Approximate calories: 160, protein: 6g, carbs: 8g, fat: 14g

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