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Ingredients
- 2 cups broccoli florets
- 1 cup edamame, shelled
- 1 cup green onions, chopped
- 2 cups bok choy, chopped
- 1/4 cup peanuts, chopped
- 3 tablespoons sesame seeds
- 1/4 cup peanut butter
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon honey or maple syrup
- Salt and pepper to taste
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