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Mississippi Sloppy Joes on Garlic Bread are bold, buttery, and packed with savory flavor in every bite.
Seasoned ground beef is simmered with ranch mix, au jus gravy, pepperoncini peppers, and butter to create a rich, tangy Mississippi-style filling.
Served over crispy garlic bread and topped with melted provolone, these open-faced sandwiches are hearty, cheesy, and perfect for weeknight comfort meals.
About Time
- Prep Time 10 mins
- Cook Time 20 mins
- Total Time 35 mins
Go to the next page to get the Ingredients
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