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Philly Cheesesteak Pasta Bake is rich, gooey, and loaded with tender steak, peppers, and a creamy Velveeta cheese sauce.
This air fryer version combines cheesy pasta with savory steak and melted Monterey Jack for a comforting dish that tastes like a cheesesteak meets a creamy pasta bake.
Perfect for weeknight dinners or feeding a crowd, this dish is hearty, indulgent, and packed with bold flavor in every bite.
About Time
- Prep Time 20 mins
- Cook Time 20 mins
- Total Time 40 mins
Go to the next page to get the Ingredients
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