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Ingredients
- 2 cups cooked shrimp, chopped
- 1 cup cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1/4 cup chopped fresh parsley
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 2 sheets puff pastry, thawed
- 1 egg, beaten (for egg wash)
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