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Ingredients
- 1 pound shrimp, peeled and deveined
- 4 ears of corn, halved
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh parsley
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges for serving
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